1121 Basmati White Rice

1121 Basmati White Rice is a premium Pakistani basmati rice known for its exceptional length and aromatic qualities, ideal for culinary dishes that require distinct and fluffy grains. This variety is cultivated in Punjab, thriving on the region’s fertile soils and seasonal monsoon rains.

About 1121 White Rice

1121 Basmati White Rice is a highly revered type of basmati rice known for its impressive length and aromatic qualities. This variety is characterized by its pure white color, making it a preferred choice for a variety of culinary applications across the globe.

Characteristics

  1. Grain Dimensions

    • Length: 1121 Basmati White Rice grains are typically around 8.3 mm to 8.4 mm long, marking it as one of the longest rice varieties available.
    • Width & Height: The grains are slender, enhancing their aesthetic appeal on the plate, especially when cooked, as they become even longer and maintain a slim profile.
  2. Color

    • The rice exhibits a pristine white color when milled and polished, devoid of any yellowish tint that might come from aging or processing techniques such as parboiling.
  3. Texture and Cooking Quality

    • Upon cooking, the grains expand significantly in length, usually doubling, and remain non-sticky. This attribute makes 1121 Basmati White Rice particularly suitable for dishes that require fluffy rice with distinct grains such as biryanis, pilafs, and other gourmet dishes.

Cultivation and Production

Geographical Areas of Production in Pakistan:

The rice is predominantly grown in the Punjab province, which offers ideal climatic and soil conditions for cultivating high-quality basmati rice. Major cultivating districts include Kasur, Hafizabad, Gujranwala, Sialkot, and Narowal.

Cultivation Period:

The sowing of 1121 Basmati White Rice typically occurs around May to June, with the harvest season falling in October to November. The cultivation aligns with the Kharif cropping season, which is timed with the monsoon rains essential for rice farming.

Market and Packaging

  • Weight: 1121 Basmati White Rice is available in a variety of packaging options, ranging from small consumer-friendly packages (1 kg, 2 kg, 5 kg) to larger wholesale bags (10 kg, 20 kg, 40 kg), catering to both domestic and international markets.
  • Packaging: For exports, the rice is often packed in durable, moisture-resistant bags that may also be vacuum-sealed to ensure the rice retains its aroma and freshness during transport and storage.

Additional Useful Information

Culinary Uses:

The impeccable quality and texture of 1121 Basmati White Rice make it highly sought after in fine dining as well as in home cooking globally.

Economic Importance:

As a significant export product, 1121 Basmati White Rice contributes notably to Pakistan's economy, enhancing its foreign exchange earnings.

Storage and Care:

To preserve the quality of the rice, it should be stored in a cool, dry place away from direct sunlight.

1121 Basmati White Rice stands out for its extraordinary length and pristine white color, making it a culinary favorite globally. It is an economically significant crop for Pakistan, reflecting the region’s rich agricultural heritage and contributing robustly to its export revenues.